I have been trying out different brownie recipes, and I managed to yield 2 different results, with 2 different recipes. Both are not bad but I guess its personal preference of which you prefer. So here are my results!
Using the traditional recipe by melting butter with Valrhona's 55% chocolate, I got a nice gooey and sweet brownie.
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| Traditional Gooey Brownie with Walnut |
And melting butter with cocoa powder, I got a fudgy double chocolate brownie! This one doesn't look like a traditional brownie too. But it is really chocolatey and it is not sweet at all.
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| Fudgy Double Chocolate Brownie |
Order 1 for Christmas today! :)
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| 7" Square, 700g ($30) |
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